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Sunday

Buttermilk fried chicken $12.95
Glasses of select wines and mimosas $4

Monday

Half-pound Angus burger with homemade potato chips $6
Half-price pints

Tuesday

Tacos with chips and salsa (fish or prime rib) $10
Margaritas $5

Wednesday

Kids eat free (one free children’s meal per adult entrée purchased)
1/2 price Arrowhead Ale

Thursday

Steak and Shrimp Special $14.95
1/2 price all wine bottles†

Excludes Cakebread Cabernet Sauvignon, Sonoma-Cutrer & Prisoner Red Blend

Friday

All-you-can-eat fish fry – beer battered cod with fries and slaw $13.95

Saturday

Prime rib with baked potato and green beans††
12 ounce – $20.95
16 ounce – $25.95

††Available after 4 p.m.

*Weekly specials are available for dine-in only.