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3/14-3/18: St. Patrick’s Day Menu
March 14 - March 18
St. Patrick’s Day Menu
Here’s to you and yours!
Enjoy featured Irish recipes and drink specials March 14-18.
Irish Nachos $12
Handcrafted potato chips, corned beef, green onion, tomato horseradish sauce, cheddar cheese
Shepherd’s Pie $18 dinner / $14 lunch
Ground beef, Guinness gravy, peas, carrots, pearl onions topped with gratineed mashed potatoes and parmesan cheese
Corned Beef and Cabbage $18 dinner / $14 lunch
Slow cooked tender corned beef, braised cabbage, baby carrots, and boiled red potatoes
Available on March 17 only:
$3.17 pints of Guinness
$3.17 shots of Jameson
Dates: March 14 – 18
Time: Lunch & Dinner
Location: Arrowhead Restaurant & Bar