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St. Patrick’s Day Specials

March 13-18

Irish Stew
Slow braised beef and barley with tender carrots
Cup $5.95 | Bowl $7.95

Shepherd’s Pie
Ground beef, Guinness gravy, peas, carrots, pearl onions, topped with gratinated mashed potatoes and parmesan cheese | $16.95

Corned Beef & Cabbage
Slow-cooked tender corned beef, braised cabbage, baby carrots and boiled red potatoes | $15.95

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