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Easter Brunch – FULL

The restaurant is offering an a la carte menu option and is still accepting reservations at 630.653.5800.

Sunday, April 21 | 9:30A-2:30P | Arrowhead Golf Club Ballroom

Brunch Menu:

  • Carving Station – lamb, ham, turkey
  • Seafood Station – chilled shrimp, smoked salmon, sushi, crab cakes
  • Omelette Station
  • Eggs Benedict
  • Grand Dessert Station
  • Kids Station – chicken tenders, mac-n-cheese, tater tots, corn dogs
  • Make-your-own dessert parfait station

Traditional Favorites

Waffles, blintzes, sausage, bacon, hash browns, herb-roasted chicken, pasta marinara, cheese tortellini, spring vegetables, cheese and fruit.

Includes orange juice, cranberry juice, and coffee.

$5 Mimosas and Bloody Marys

Reservations:

Easter Brunch is full.  The restaurant is offering an a la carte menu option and is still accepting reservations.  Contact the restaurant for reservations at 630.653.5800.