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2/25-3/4: Mardi Gras Menu
February 25 - March 4
Mardi Gras Menu
February 25-March 4 | Arrowhead Golf Club Restaurant
GUMBO YA-YA | cup $5.95, bowl $7.95
chicken and andouille sausage
HUSHPUPPIES | $10.95
deep fried cornmeal | hot pepper peach sauce | pickled saffron honey
FRIED ALLIGATOR | $16.95
cajun remoulade | lime | cajun spice | fresh herbs
SHRIMP AND GRITS | $21.95
gulf shrimp | bacon | fresh tomatoes | mushrooms | cajun white wine sauce
RAGIN’ CAJUN SHRIMP PO’BOY | $18.95
sautéed shrimp | remoulade | roma tomato | shaved lettuce | cornichons
BEIGNETS | $8.95
mocha chocolate sauce | powdered sugar