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Mardi Gras Menu

February 25-March 4 | Arrowhead Golf Club Restaurant

GUMBO YA-YA | cup $5.95, bowl $7.95
chicken and andouille sausage

HUSHPUPPIES | $10.95
deep fried cornmeal | hot pepper peach sauce | pickled saffron honey

FRIED ALLIGATOR | $16.95
cajun remoulade | lime | cajun spice | fresh herbs

SHRIMP AND GRITS | $21.95
gulf shrimp | bacon | fresh tomatoes | mushrooms | cajun white wine sauce

RAGIN’ CAJUN SHRIMP PO’BOY | $18.95
sautéed shrimp | remoulade | roma tomato | shaved lettuce | cornichons

BEIGNETS | $8.95
mocha chocolate sauce | powdered sugar

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