Make a Reservation
Kitchen Hours | Sunday-Thursday: 11A-9P | Friday-Saturday: 11A-9:30P
Enter the date you wish to make a reservation as well as the number of guests and the preferred time to view availability.
- Main menus are updated seasonally to offer guests only the finest, seasonal ingredients in its cuisine
- Award-winning craft beer selection: 17 taps, 35 bottled
- Extensive wine list
- Special menus and/or events for Mardi Gras, Mother’s Day, Father’s Day, Easter, Oktoberfest, Thanksgiving, and more!
Upcoming Events & Promotions
- Open 363 days a year for lunch & dinner
- Weekly specials include Fish Fry, Prime Rib, Buttermilk Fried Chicken
- Patio overlooking golf course
- 15 HD TVs in bar featuring NFL Sunday Ticket
- Casual dining atmosphere