Easter Brunch Menu – SOLD OUT

BREAKFAST STATION

• Bacon
• Sausage
• Breakfast potatoes
• Blueberry blintz
• French toast with maple syrup
• Vegetable frittata
• Scrambled eggs
• Biscuits and gravy
• Fresh fruit salad with garden mint
• Yogurt parfaits

SALAD STATION

• Grilled asparagus with lemon
• Haricot verts with bacon and gruyere cheese
• Caprese of Heirloom tomato and bocconcini mozzarella
• Rotini pasta salad
• Caesar salad with Caesar dressing
• Shrimp salad, arugula, tomatoes, olive, lemon vinaigrette

SEAFOOD STATION

• Shrimp cocktail, lemons, cocktail sauce
• Smoked salmon, red onions, capers, mini bagels & cream cheese

SAVORY STATION

• Herb-roasted chicken, bone-in
• Shrimp rotini pasta with broccoli, parmesan cream & roasted red peppers
• Baked ham with spiced cherry glaze
• Honey glazed salmon
• Sliced sirloin of beef with natural jus
• Creamy smashed red potatoes
• Green beans with lemon butter

BREADS & PASTRIES

• Cinnamon sugar donut holes
• Chocolate croissants
• Petite croissants
• Mini danishes
• Maple pecan sticky buns

KIDS STATION

• Chicken fingers
• Mac and cheese
• Tater tots

DESSERT STATION

• Petit fours
• Cakes
• Tortes